Rings & Ribbons
FREE GIVE-AWAY!

massivebright:

My father won a contest, he won this camara and I already have one! (Canon REBEL, T3i)

So I decided to give it away to one of my amazing followers :D

REBLOG THIS POST, NO LIKES! 

I WILL PICK THE WINNER RANDOMLY.

the contest will end on Dicember 15

must be following ME (massivebright)

FREE GIVE-AWAY!

massivebright:

My father won a contest, he won this camara and I already have one! (Canon REBEL, T3i)

So I decided to give it away to one of my amazing followers :D

REBLOG THIS POST, NO LIKES! 

I WILL PICK THE WINNER RANDOMLY.

the contest will end on December 15th

must be following ME (massivebright)

wedreamoficecream:

Herb Citrus Cordial (makes 4-5 pints)
Ingredients:
6 cup sugar
Zest of 6 citrus, in large pieces of peel
4 cups fresh citrus juice
2 cup water
8 cups loosely packed fresh basil or 2 cups lavender or 20 stalks of rosemary or some other herb you want to cordialize.
Method:
In a large pot bring sugar, zest, juice, and water to a boil,  stirring until sugar is dissolved. Remove from heat.  Add the herbs and  let the syrup infuse for at least 15 minutes.
Meantime prepare your canning jars.
Strain syrup through a fine sieve, squeezing out as much syrup as possible from the herb leaves before discarding them.
Boiling water process for 10 minutes.
Serve with vodka and a splash of soda water, or just soda water if you prefer!

wedreamoficecream:

Herb Citrus Cordial (makes 4-5 pints)

Ingredients:

  • 6 cup sugar
  • Zest of 6 citrus, in large pieces of peel
  • 4 cups fresh citrus juice
  • 2 cup water
  • 8 cups loosely packed fresh basil or 2 cups lavender or 20 stalks of rosemary or some other herb you want to cordialize.

Method:

  • In a large pot bring sugar, zest, juice, and water to a boil, stirring until sugar is dissolved. Remove from heat. Add the herbs and let the syrup infuse for at least 15 minutes.
  • Meantime prepare your canning jars.
  • Strain syrup through a fine sieve, squeezing out as much syrup as possible from the herb leaves before discarding them.
  • Boiling water process for 10 minutes.

Serve with vodka and a splash of soda water, or just soda water if you prefer!